Ingredients:
• 1 8-ounce package of yellow rice
• 1 pound of ground sausage
• Hot pepper sauce (optional)
• pepper to taste
• 1 (11 or 15 oz) can Ranch style beans, drained
How to Prepare:
Cook rice according to package directions. Break up the sausage into small chunks in a frying pan. Fry the sausage until it is no longer pink. In a large bowl, combine the rice and the cooked sausage. Stir well and serve. Let each person add hot pepper sauce if desired.
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