4-8 chicken breasts, bone in or boneless
1 can cream of celery soup
1 c. brown rice
1 pkg. frozen mixed vegetables
In a serving baking dish lay defrosted chicken pieces side by side.
Spread 1 can of cream of celery soup over chicken.
Cover with foil and bake at 350 degrees in oven for one hour.
On the stove, prepare rice and vegetables as directed. Serve all 3 items on each plate using chicken cream for gravy as requested.
No comments:
Post a Comment